Äthiopien Sidama Alo Kaffee 74158 Mosto Anaerob Natur
We recommend letting the coffee rested for at least 10 days before brewing, though our roastery considers the ideal resting period to be 3 weeks or more.
We hope you enjoy experiencing how the coffee's flavor evolves throughout the process.
Roaster's TMI
This is a Geisha Washed coffee from Guatemala’s El Injerto Estate, arguably the farm most loved by Koreans. With a record 14 Cup of Excellence (CoE) 1st-place wins and a coffee cultivation history spanning over 100 years, it is truly a world-class standard. Beyond their reputation, their actual know-how in coffee farming and processing is top-tier. I've heard they have been collecting data on farming and processing every year for quite a long time, and they maintain consistent quality based on that accumulated data. Proving this point, their new sister farm, Las Macadamias, also recently secured back-to-back wins ('25, '26). As a result, El Injerto and Las Macadamias both took 1st place in the Geisha category this year, effectively achieving a double crown.
Anyway, while this coffee isn't from their signature Los Pinos or Las Milpas lots (a small amount of both will be stocked later), it still delivers a thoroughly excellent performance. It naturally features its distinctive lemon candy or orange candy nuances, along with well-expressed floral and peach flavors. Since the prices for auction lots have risen significantly, I think this will be a great coffee to enjoy for its sheer value (costing a mere 40% of the auction lot's price). We only stocked a small amount because we also plan to introduce the upcoming El Injerto auction lot and the El Morito CoE 2nd place auction lot in the future.
< Processing >
Producer : Arturo Aguirre (Aguirre Family)
Region : Huehuetenango
Farm : El Injerto
Altitude : 1,460 ~ 1,920masl
Varietal : Geisha (From Hacienda La Esmeralda)
Processing : Washed
Roasting Point(Ground Agtron) : Light (TBA)
Moisture Ratio : 10.2%
Mass Loss : 10.2%
Notes : Jasmine, Bergamot, Lemon candy, Peach, Green tea